My first real garden was in the back of my yard, in front of the hedgerow. It got almost full sun, and was only shaded in the hottest part of the afternoon. It got overgrown after many years of non-use, and today, I started to clean it out, thinking it would be nice to use it again.
Problem is, the oak trees grew a lot in the last 8 years. Guess they would, since I had all those plants under them that I had to fertilize. Now the old garden spot is shaded from about noon on, so no good for really growing most veggies. There is one place there on the side of the yard that gets full afternoon sun, but is shaded in the morning. I think that's where I'm going to put my tomatoes in the fall.
This time around, they'll be in pots, because I really don't have time to dig up a place big enough for all those tomato plants.
Today I tried something I've always wanted to try. I stuck eggplant cuttings. Now, I don't know if eggplants will grow from cuttings, but if they will, I'm going to have three more Ichiban's. I have some Ichiban seeds, but that takes so long, and I want some more plants now. The first time I ever grew an Ichiban, it got three feet tall, and lived for 3 years. Anybody ever rooted eggplant cuttings? Just wondering.
I'm thinking of planting some peanuts. I don't know why, just to make me feel more at home, I guess. I remember eating peanuts right out of the field when I was little and spending time at my paternal grandmother's house. She leased her land to a farmer, and he grew corn and peanuts. As children, we weren't much interested in the corn, but the peanuts were like field candy.
I'm doing a lot of strange stuff this year, just experimenting. We'll see how it goes.